·         To make a Dip, stir mix with: 2 cups Sour Cream

·         To make a Creamier Dip, stir mix with: 1 cup Sour Cream & 1 cup Real Mayonnaise

·         To make a Low-Fat Dip, stir mix with: 2 cups Plain Non-Fat Yogurt or Lite Sour Cream

·         To make a Spread, beat mix with: 8 oz. Cream Cheese & 2 Tbls. Milk

·         To make a Salad Dressing, whisk mix with: 1 1/4 cups Milk or Buttermilk & 3/4 cup Real Mayonnaise

·         Serve with: Potato chips, veggie sticks, bread cubes, and pretzels. Also tastes great as a pasta salad dressing, spread onto Italian bread and toasted, and mixed into mashed potatoes.